Where can I buy authentic matcha in Bangladesh?

Matcha BD is Bangladesh's authorised Japanese matcha store, available online at www.matcha.bd with nationwide delivery. You can also visit us at #418, Level 3, Concord Shopping Complex, Khilkhet, Dhaka 1229.

What is the price of matcha in Bangladesh?

Matcha powder at Matcha BD starts from Tk 399 for 30g of 3A Organic Grade. Complete 4-in-1 Starter Combos start at Tk 1,590. Ceremonial Grade Uji Matcha Combos are priced at Tk 2,490.

Is matcha available for delivery outside Dhaka?

Yes. Matcha BD delivers to all districts across Bangladesh. Standard delivery takes 2 to 4 business days. Cash on Delivery is available nationwide.

What is the difference between ceremonial and culinary matcha?

Ceremonial grade matcha (5A, 6A, Uji) is made from the youngest first-harvest tea leaves, producing a naturally sweet and smooth flavour ideal for drinking. Culinary grade (3A) uses slightly older leaves with a stronger, earthier flavour, perfect for lattes, baking, and cooking.

What comes in a Matcha Starter Kit?

Our 4-in-1 Starter Combos include: matcha powder of your chosen grade, a 120-prong Bamboo Whisk (Chasen), a Bamboo Chashaku Spoon, and an Airtight Ceramic Storage Caddy.

Is Japanese matcha available in Bangladesh?

Yes. Matcha BD is an authorised importer of Japanese matcha in Bangladesh. Our Uji Ceremonial Grade matcha is sourced from the Uji tea-growing region in Kyoto, Japan.

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Matcha.BD

AAAAAA Ceremonial Grade Matcha Powder – 6A (30g)

Tk 999.00 BDT

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AAAAAA (6A) Ceremonial Grade Matcha in Bangladesh

Our 6A is the highest grade in the Matcha BD range. Sourced from Hangzhou, China, it is made from young, first-harvest shade-grown leaves selected specifically for ceremonial preparation. It is designed to be drunk plain, whisked with water alone, where the full character of the grade can be appreciated without milk or sweetener masking it.

What sets ceremonial grade apart

Ceremonial grade matcha accumulates more L-theanine during the shading period before harvest than lower grades. This L-theanine is what produces the natural sweetness that distinguishes a good ceremonial grade from a culinary one. The bitterness is minimal. The colour is a vivid, almost luminous jade green. The finish is smooth with a lingering umami depth that culinary and premium grades do not fully replicate.

If you have only ever had matcha in a latte, this grade drunk plain is a noticeably different experience.

Key details

Grade: AAAAAA (6A) Ceremonial
Origin: Hangzhou, China
Net weight: 30g
Best for: Traditional preparation with water only, plain drinking, experienced matcha drinkers

Ingredients

100% matcha (Camellia sinensis leaf powder). No additives, no sugar, no flavourings.

How to prepare

Sift one teaspoon into a wide ceramic bowl. Add 60 to 70 ml of warm water at 70 to 75 degrees Celsius. Whisk in a W motion for 20 to 30 seconds until smooth and frothy with a fine, persistent foam. Drink immediately from the bowl.

Using water above 80 degrees makes any ceremonial grade bitter. Temperature matters more with this grade than with any other.

Storage

Keep sealed in an airtight container away from light and heat. Refrigerate after opening. Best within 4 to 6 weeks of opening. Let the sealed tin reach room temperature before opening to prevent condensation on the powder.

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